Gluten Free Menu

Starters & Wee Nibbles

J. Pieroni Smoked Salmon with Sherry and Spices, House Pickles & Bread
£7.75

Smoked & Honey Roasted Nuts
£3.85

Homemade Pâté, Gluten Free Oaties & a Plum and Apple Chutney
£6.65

Gluten Free Bread and Scottish Salted Butter
£1.25pp

Marinated Lemon Herb & Chilli Olives
£3.50

Great Glen Charcuterie Sharing Board
£10.95

Venison Salami, Chorizo, Homemade Pâté, Olives,
Balsamic Baby Onions and Gluten Free Bread

Main Courses

Poached Smoked Haddie, Mash Tatties, Poached Egg and Fresh Herbs
£15.95

Garlic Chilli Chicken, Steamed Pilau Rice and Chargrilled Naan
£12.95

Spring Risotto with Ardgowan Wild Garlic, Asparagus, Parmesan and Rocket
£12.95

Roast Chicken, Great Glen Chorizo, Tomato & Avocado Salad with 8.20/12.95
Little Doone Balsamic
£8.20/12.95

From The Chargrill

Our beef is sustainably reared & primarily sourced from John Scott’s Farm in Skelmorlie.

8oz John Scott Sirloin Steak
22.75

8oz John Scott Fillet Steak
25.75

With sea salted fries, beer battered onion rings, tomato and your choice of:
Pepper Sauce / Garlic Butter / Wholegrain Mustard

Sweet Treats

Giant Meringue Served with Our Lemon Curd, Blueberry Compote & Vanilla Ice Cream
£5.50

Tablet Ice Cream Sundae, Toffee Sauce & a Stick of Fudge
£4.40 / £6.50

Selection of Scottish Cheeses and Gluten Free Oaties
£7.50